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Seize yourself some tasty fresh trout and get set to grill! These gorgeous fish are a summertime favorite. With their light flavor, they blend perfectly with traditional grilling techniques. If you're a seasoned grillmaster or just begining it, fresh trout is an easy and satisfying meal to make.

Check out some tips for baking your trout:

* Marinate your trout in a tasty mixture of herbs, lime, and butter.

* Prepare over medium heat for until cooked through.

* Enjoy your trout with your favorite rice.

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Fresh and frozen trout provide a scrumptious and healthy option for seafood lovers. When making your choice, it's important to consider the eco-friendliness of your purchase. Fortunately, there are numerous sustainably sourced trout options available both fresh and frozen.

Look for certification from organizations like the Marine Stewardship Council (MSC) or the Aquaculture Stewardship Council (ASC), which verify that the trout was raised with minimal harm to the ecosystem.

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